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Bowls / TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

June 9, 2025 by Camila

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Twisted Pasta with Honey Garlic Chicken & Parmesan Cream is a delightful dish that brings rich flavors and creamy textures to your table. Perfect for family dinners or special occasions, this recipe combines tender chicken with twisted pasta, all enveloped in a luscious Parmesan cream sauce. The hint of honey and garlic elevates the taste, making it a standout choice for pasta lovers everywhere.

Why You’ll Love This Recipe

  • Quick to Prepare: This dish can be made in just 25 minutes, perfect for busy weeknights.
  • Flavor Explosion: The combination of honey, garlic, and Cajun spices provides a delightful blend of sweet and savory flavors.
  • Creamy Goodness: The rich Parmesan cream sauce ties everything together, creating a comforting meal.
  • Versatile Dish: Great for gatherings or just a cozy family dinner; it’s sure to please both kids and adults alike.
  • Easy Clean-Up: With just one skillet needed, clean-up is a breeze after enjoying this delicious meal.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having the right equipment makes cooking smoother and more enjoyable.

Essential Tools and Equipment

  • Skillet
  • Measuring cups
  • Measuring spoons
  • Pasta pot
  • Colander

Importance of Each Tool

  • Skillet: A large skillet allows you to cook the chicken evenly while preparing the sauce all in one pan.
  • Pasta Pot: This ensures your pasta cooks perfectly without sticking together.
  • Colander: Draining your pasta properly helps achieve the right texture for mixing with the sauce.
TWISTED

Ingredients

For the Pasta

  • 1 pound Cellentani pasta (twisted pasta), or similar shape

For the Chicken

  • 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 2 cloves garlic, minced

Seasonings

  • 1 teaspoon Cajun seasoning
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Sauce

  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 1/4 cup chicken broth

Garnish

  • 2 tablespoons chopped green onions, for garnish

How to Make TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

Step 1: Cook the Pasta

Cook the pasta according to package directions until al dente. Drain and set aside.

Step 2: Cook the Chicken

In a large skillet, heat olive oil and butter over medium-high heat. Add the chicken cubes and cook until golden brown and cooked through, about 6-8 minutes.

Step 3: Add Flavors

Add the minced garlic, Cajun seasoning, smoked paprika, salt, and pepper to the skillet. Cook for 1 minute, stirring constantly until fragrant.

Step 4: Create Sauce

Pour in the honey and soy sauce. Stir well to coat the chicken evenly. Let it simmer for 2-3 minutes, allowing the sauce to thicken slightly.

Step 5: Make it Creamy

Reduce heat to low. Add heavy cream, Parmesan cheese, and chicken broth to the skillet. Stir until cheese is melted and sauce is smooth and creamy.

Step 6: Combine with Pasta

Add cooked pasta to the skillet and toss to coat evenly with the Parmesan cream sauce.

Step 7: Serve

Serve immediately garnished with chopped green onions and extra grated Parmesan cheese.

Enjoy your Twisted Pasta with Honey Garlic Chicken & Parmesan Cream! It’s not just a meal; it’s an experience filled with flavor and comfort.

How to Serve TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

This delightful dish can be served in a variety of ways to enhance its flavors and presentation. The creamy sauce and savory chicken make it a crowd-pleaser, perfect for any occasion.

Garnish with Fresh Herbs

  • Chopped parsley or basil adds a fresh touch and brightens the dish.

Add Extra Grated Parmesan

  • A sprinkle of additional Parmesan provides a rich, cheesy finish.

Serve with Crusty Bread

  • Pairing with warm, crusty bread is ideal for soaking up the delicious sauce.

Pair with a Green Salad

  • A simple side salad can complement the richness of the pasta, balancing the meal.

Use Colorful Vegetables

  • Incorporating sautéed bell peppers or spinach can add color and nutrition.

Drizzle with Balsamic Glaze

  • A light drizzle enhances flavor with a tangy sweetness that pairs well with the creamy sauce.

How to Perfect TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

Achieving the perfect dish requires attention to detail and technique. Here are some tips to elevate your Twisted Pasta experience.

  • Cook pasta al dente: Ensure the pasta is firm to the bite, as it will continue cooking in the sauce.
  • Use fresh garlic: Freshly minced garlic gives a more vibrant flavor compared to pre-minced options.
  • Let chicken rest: Allow cooked chicken to rest for a few minutes before slicing to maintain juiciness.
  • Adjust seasoning: Taste before serving; you can add more salt or pepper based on preference.
  • Incorporate veggies: Adding seasonal vegetables like zucchini can enhance flavor and nutrition.
  • Experiment with spices: Feel free to adjust Cajun seasoning or smoked paprika levels for your desired heat.

Best Side Dishes for TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

Complementing your Twisted Pasta with suitable side dishes can create a balanced meal. Here are some fantastic options:

  1. Garlic Bread: Crispy, buttery garlic bread is perfect for dipping into the creamy sauce.
  2. Caesar Salad: A classic Caesar salad offers crisp romaine and savory dressing that pairs well.
  3. Roasted Vegetables: Seasonal roasted veggies bring a caramelized sweetness that contrasts nicely.
  4. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering flavors.
  5. Caprese Salad: Fresh tomatoes, mozzarella, and basil provide freshness that balances richness.
  6. Grilled Asparagus: Tender asparagus drizzled with olive oil adds elegance and flavor depth.

Common Mistakes to Avoid

To ensure your TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM turns out perfectly, be mindful of these common mistakes.

  • Skipping the seasoning: Neglecting to season the chicken before cooking can lead to bland flavors. Always add salt and spices early on for a more robust taste.
  • Overcooking the pasta: Cooking pasta longer than recommended can result in mushy noodles. Follow package directions closely for an al dente texture.
  • Not letting the sauce thicken: Rushing through the simmering process means losing out on a rich sauce. Allow your honey-garlic mixture to simmer for a few minutes for better flavor and consistency.
  • Using low-quality ingredients: Poor quality chicken or cream can affect the dish’s overall taste. Opt for fresh, high-quality ingredients whenever possible.
  • Forgetting to garnish: Skipping the green onions or extra Parmesan cheese takes away from the final presentation. Always finish with garnishes for added flavor and visual appeal.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftovers in an airtight container.
  • Refrigerate within two hours of cooking to maintain freshness.
  • Consume within 3-4 days for best quality.

Freezing TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

  • Place cooled leftovers in freezer-safe containers or bags.
  • Freeze for up to 2-3 months for optimal flavor retention.
  • Label containers with dates for easy tracking.

Reheating TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM

  • Oven: Preheat to 350°F (175°C) and bake in a covered dish for about 20 minutes until heated through.
  • Microwave: Heat on medium power in short intervals, stirring occasionally until warm.
  • Stovetop: Warm gently over low heat, adding a splash of chicken broth or cream to restore moisture if needed.

Frequently Asked Questions

What is TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM?

TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM is a delicious dish combining twisted pasta with tender chicken, coated in a creamy honey garlic sauce enriched with Parmesan cheese.

Can I make this recipe with other proteins?

Yes! You can substitute chicken with turkey, beef, or even lamb depending on your preference and dietary restrictions.

How can I customize TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM?

Feel free to add vegetables like spinach, bell peppers, or broccoli. Also, you can adjust the seasonings based on your taste preferences.

Is this recipe suitable for meal prep?

Absolutely! TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM stores well and can be prepared ahead of time, making it perfect for meal prepping.

Final Thoughts

This TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM recipe is not only flavorful but also versatile. With options for customization and easy storage, it’s perfect for busy weeknights or special occasions. Don’t hesitate to try it out and make it your own!

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Twisted Pasta with Honey Garlic Chicken & Parmesan Cream

TWISTED PASTA WITH HONEY GARLIC CHICKEN & PARMESAN CREAM
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Twisted Pasta with Honey Garlic Chicken & Parmesan Cream is a delightful culinary creation that combines tender chicken and twisted pasta in a luscious creamy sauce. This dish is perfect for family dinners or special occasions, featuring a balance of sweet honey and savory garlic that elevates traditional pasta flavors. Quick to prepare, it can be ready in just 25 minutes, making it an ideal choice for busy weeknights. The rich Parmesan cream sauce envelops every bite, ensuring a comforting meal that will please both kids and adults alike.

  • Author: Camila
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Ingredients

Scale
  • 1 pound Cellentani pasta
  • 1.5 pounds boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese, plus more for serving
  • 1/4 cup chicken broth
  • 1 teaspoon Cajun seasoning
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped green onions, for garnish

Instructions

  1. Cook the pasta according to package directions until al dente, then drain.
  2. In a large skillet, heat olive oil and butter over medium-high heat. Add chicken cubes and cook until golden brown, about 6-8 minutes.
  3. Stir in minced garlic, Cajun seasoning, smoked paprika, salt, and pepper; cook for 1 minute.
  4. Add honey and soy sauce to the skillet, simmering for 2-3 minutes until slightly thickened.
  5. Reduce heat to low; incorporate heavy cream, Parmesan cheese, and chicken broth until smooth.
  6. Toss cooked pasta in the skillet with the sauce until evenly coated.
  7. Serve immediately garnished with chopped green onions and additional Parmesan cheese.

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 654
  • Sugar: 11g
  • Sodium: 584mg
  • Fat: 40g
  • Saturated Fat: 21g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 114mg

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