Lazy Wonton Soup

Lazy wonton soup is a comforting and flavorful dish that easily fits into any occasion. With its rich ginger broth and tender beef meatballs, this recipe is perfect for weeknight dinners or cozy gatherings. The best part? You can skip the hassle of making filled wontons, allowing you to savor every bite without any fuss.

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires minimal prep time, making it perfect for busy evenings.
• Flavorful Broth: The combination of ginger, garlic, and soy sauce creates a deliciously aromatic base.
• Versatile Ingredients: Customize your soup with different vegetables or proteins based on what you have at home.
• Comforting Meal: Perfectly warming for chilly days or when you’re in need of a little comfort food.
• Family-Friendly: A crowd-pleaser that both kids and adults will enjoy.

Tools and Preparation

To make this lazy wonton soup, you’ll need a few essential tools to help streamline the process.

Essential Tools and Equipment

• Large saucepan or Dutch oven
• Mixing bowl
• Knife
• Cutting board
• Measuring spoons

Importance of Each Tool

• Large saucepan or Dutch oven: Ideal for simmering the broth and cooking the meatballs evenly.
• Mixing bowl: Perfect for combining ingredients without mess.
• Knife: Essential for chopping vegetables and slicing ginger accurately.

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Ingredients

For this lazy wonton soup, you skip making filled wontons, and drop beef meatballs and quartered wonton wrappers right into the gingery, flavorful broth. This recipe is SO delicious!

Ingredients:
– 2 quarts chicken stock or broth
– 1 bunch green onions, divided
– 1 garlic clove, thinly sliced
– 1 (3-inch) piece ginger, peeled, or 2 teaspoons ground ginger, divided
– 2 Tablespoons soy Sauce, plus more to taste
– 1 1/2 teaspoons rice or white vinegar
– 1 Tablespoon brown sugar
– 1 teaspoon Kosher salt, divided
– 1 pound ground beef
– 2 teaspoons toasted sesame oil
– 2 teaspoons cornstarch
– 3 heads baby bok choy, roughly chopped (about 3 cups)
– 20 wonton wrappers, cut into quarters
– Sriracha Hot Sauce or Chili Crunch (optional)

How to Make Lazy Wonton Soup

Step 1: Prepare the Broth

1. Place chicken stock in a large saucepan or Dutch oven over medium-high heat.
2. Cut white parts of green onions into 1-inch pieces and add to broth.
3. Add the sliced garlic clove.
4. Thinly slice a one-inch piece of ginger (or use one teaspoon ground) and add it to the stock.
5. Stir in one tablespoon soy sauce, vinegar, brown sugar, and half a teaspoon salt.
6. Bring the mixture to a boil while stirring occasionally.

Step 2: Make the Meatballs

1. In a mixing bowl, place the ground beef.
2. Finely slice the remaining green parts of the green onions and set aside three tablespoons for garnish.
3. Add the remaining onions to the bowl with beef; grate in the remaining two inches of ginger.
4. Stir in the remaining soy sauce, salt, sesame oil, and cornstarch until well combined.

Step 3: Cook the Soup

1. Form the beef mixture into one-inch balls; add them directly to the boiling broth.
2. Alternatively, use a small spoon to drop heaping teaspoons full of meat into broth.
3. Reduce heat to a simmer; cook for five minutes.
4. Add in the quartered wonton wrappers and chopped bok choy along with additional soy sauce to taste.
5. Cook for another eight minutes while stirring occasionally.

Step 4: Serve

1. Ladle soup into bowls and serve hot topped with reserved green onions.
2. Drizzle with Sriracha Hot Sauce or Chili Crunch if desired for an extra kick!

How to Serve Lazy Wonton Soup

Lazy Wonton Soup is a comforting and versatile dish that can be enjoyed in various ways. Whether you’re serving it for dinner or as part of a gathering, these suggestions will enhance your meal experience.

Garnish Options

• Chopped Green Onions: Add a fresh, crunchy texture and burst of flavor.
• Hot Sauce: Spice things up with Sriracha or your favorite chili sauce for an extra kick.
• Sesame Seeds: Toasted sesame seeds add a nutty flavor and visual appeal.

Accompanying Sauces

• Soy Sauce: Serve on the side for those who prefer a saltier broth.
• Chili Oil: A drizzle enhances the soup’s depth and adds heat.

Serving Containers

• Individual Bowls: Present each serving in a bowl for a personal touch.
• Family Style Pot: Keep it casual by serving directly from the pot, allowing guests to help themselves.

How to Perfect Lazy Wonton Soup

To ensure your Lazy Wonton Soup turns out delicious every time, consider these helpful tips.

• Use Quality Stock: A rich chicken broth elevates the overall flavor of the soup.
• Don’t Overcook Vegetables: Add bok choy towards the end to keep it vibrant and tender-crisp.
• Season Gradually: Taste and adjust soy sauce and vinegar levels throughout cooking for optimal flavor balance.
• Form Meatballs Evenly: Ensure uniform size for even cooking, whether you choose balls or spoonfuls.
• Experiment with Proteins: Try ground turkey or lamb for different flavors while keeping it hearty.

Best Side Dishes for Lazy Wonton Soup

Pairing side dishes with your Lazy Wonton Soup can create a more rounded meal. Here are some excellent options to consider:

1. Spring Rolls: Crispy rolls filled with vegetables provide a delightful crunch.
2. Steamed Dumplings: Fluffy dumplings complement the soup’s broth perfectly; serve with soy sauce for dipping.
3. Fried Rice: A savory fried rice side adds texture and makes the meal more filling.
4. Asian Slaw: A refreshing slaw made with cabbage and carrots offers a crisp contrast to warm soup.
5. Edamame Beans: Lightly salted edamame is a healthy snack that pairs well with any Asian-inspired dish.
6. Cucumber Salad: This cooling salad balances the warmth of the soup and adds brightness.

Common Mistakes to Avoid

Making Lazy Wonton Soup can be a breeze, but there are some common pitfalls that can affect the final dish.

• Using stale ingredients – Always check your broth and vegetables for freshness. Using fresh ingredients enhances flavor and texture.
• Overcrowding the pot – Adding too many meatballs or wonton quarters at once can lower the broth’s temperature. Cook in batches if needed to ensure even cooking.
• Neglecting seasoning – Taste the broth before serving. Adjusting soy sauce or salt at the end can elevate the dish significantly.
• Skipping garnishes – Garnishes like green onions and hot sauce add flavor and visual appeal. Don’t skip this step!
• Not simmering long enough – Ensure you let the soup simmer as instructed. This allows flavors to meld together for a more delicious result.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keeps well for up to 3 days.

Freezing Lazy Wonton Soup

• Use freezer-safe containers or bags.
• Can be frozen for up to 3 months.

Reheating Lazy Wonton Soup

• Oven – Preheat to 350°F (175°C) and heat in a covered pot until warmed through.
• Microwave – Heat in microwave-safe bowls, stirring occasionally, until hot.
• Stovetop – Warm on medium heat in a saucepan, stirring frequently.

Frequently Asked Questions

Here are some common questions about Lazy Wonton Soup and its preparation.

What is Lazy Wonton Soup?

Lazy Wonton Soup is a simplified version of traditional wonton soup, using meatballs instead of filled wontons for quick preparation.

Can I use other meats in Lazy Wonton Soup?

Absolutely! You can substitute ground chicken, turkey, or lamb for the beef to suit your preferences.

How do I customize my Lazy Wonton Soup?

Feel free to add more vegetables like mushrooms or carrots, or adjust the spices according to your taste.

Is Lazy Wonton Soup gluten-free?

To make it gluten-free, use tamari instead of soy sauce and ensure all other ingredients are gluten-free.

How long does Lazy Wonton Soup last?

If stored correctly, it lasts up to 3 days in the refrigerator and can be frozen for up to 3 months.

Final Thoughts

Lazy Wonton Soup is a comforting bowl full of flavor that’s perfect for any night of the week. Its versatility allows you to customize it with different proteins and vegetables based on your preferences. Give this recipe a try, and enjoy a delicious meal that’s easy to prepare!