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5 Ingredient Strawberry Shortcake Bites

5 Ingredient Strawberry Shortcake Bites

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Indulge in a refreshing treat with these 5 Ingredient Strawberry Shortcake Bites! Perfect for warm summer days, this no-bake dessert combines the sweet flavor of ripe strawberries with the creamy richness of white chocolate, all wrapped in a delightful, crunchy coating. These bites are incredibly easy to make—simply blend together the ingredients for a quick snack that’s sure to impress at any gathering. Whether you’re hosting a picnic or just want to satisfy your sweet tooth at home, these strawberry bites are your go-to solution. With only five simple ingredients and minimal effort required, they’re not just delicious but also guilt-free!

Ingredients

Scale
  • 1 cup fresh strawberries, roughly diced
  • 1 sleeve graham cracker sheets (or alternative)
  • 3/4 cup almond flour
  • 1 cup white chocolate chips (dairy-free option available)
  • 2 tsp coconut oil

Instructions

  1. In a food processor, finely crush graham cracker sheets until there are no large chunks.
  2. Add diced strawberries and pulse until small pieces remain visible.
  3. Mix in almond flour until well combined to form the filling.
  4. Scoop out the mixture onto wax paper or a lined cookie sheet, yielding about 16 balls, and freeze for 20-30 minutes.
  5. While freezing, melt white chocolate chips and coconut oil together in a microwave-safe bowl.
  6. Once hardened, dip each ball into the melted chocolate and place them back on the sheet. Optionally, sprinkle with crushed graham crackers.
  7. Freeze again for 5 minutes to set before serving.

Nutrition

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